One Last Midnight

In this spirit-forward drink, a take on a rum Manhattan, two Italian sweet vermouths—one rich and lush, one more bitter and nearly amaro-like—combine to great effect.

Ingredients

• Islay scotch, to spritz

• 2 ounces Diplomatico Mantuano rum

• 1/2 ounce Cocchi Torino vermouth

• 1/2 ounce Punt y Mes

• 1 pinch coffee-infused salt

Directions

1. Spritz the scotch into a rocks glass.

2. Add the remaining ingredients into the glass over one large ice cube and stir gently to combine.